Last night Henrique and Patricia took me for for a traditional Brazilian Rodizio. This basically entails eating meat, meat and more meat. Waiters come up to you table with different cuts of different animals on skewers and carve you a slice or three.
At one point I had five different animals on my plate.
It was incredible, really tasty. It did however trigger some pretty hefty meat sweats.
What I loved about this restaurant was that they really seemed to know their customer. Listerine and dental floss was on tap in the toilets.
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